Author Index

A

  • A. Abou Zeid, Nadia EFFECT OF REPLACING SKIM MILK POWDER (SMP) WITH CHICKPEA FLOUR ON ICE MILK QUALITY [Volume 40, Issue 1, 2015, Pages 1-14]
  • Abd Elkhalek, Mai EFFECT OF SOME NUTRIENTS ON THE HEALTH STATUE OF IRON ANEMIC RATS [Volume 40, Issue 2, 2015, Pages 399-407]
  • Abo Zahra, Faten M. M. NUTRITIONAL AND BIOCHEMICAL STUDIES ON SUPPLEMENTATION OF CHICKPEA POWDER ON RATS DIETS SUFFERED FROM PROTEIN MALNUTRITION [Volume 40, Issue 3, 2015, Pages 679-695]
  • A. Fouda, Hagar STORAGE STABILITY AND SENSORY PROPERTIES OF FROZEN STORED PIZZA FORTIFIED WITH GROUND FLAXSEED [Volume 40, Issue 1, 2015, Pages 15-24]
  • Aglan, M.K APPLICATION OF ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM IN THERAPEUTIC NUTRITION AT SOME HOSPITALS [Volume 40, Issue 1, 2015, Pages 25-40]
  • A. Hafez, S. STORAGE STABILITY AND SENSORY PROPERTIES OF FROZEN STORED PIZZA FORTIFIED WITH GROUND FLAXSEED [Volume 40, Issue 1, 2015, Pages 15-24]
  • Ali, M. M. E. NUTRITIONAL AND BIOCHEMICAL STUDIES ON SUPPLEMENTATION OF CHICKPEA POWDER ON RATS DIETS SUFFERED FROM PROTEIN MALNUTRITION [Volume 40, Issue 3, 2015, Pages 679-695]
  • Ali, M. M. E. COMPARATIVE STUDY ON THE USES OF GREEN COFFEE BEANS, ROASTED, ARABIC COFFEE FORMULA AND THEIR EXTRACTS TO REDUCE OBESITY IN MALE RATS [Volume 40, Issue 3, 2015, Pages 679-714]

E

  • E. ABDELWAHAB, E. CHEMICAL AND TECHNOLOGICAL STUDIES ON BLACK MULBERRY JUICE AND ITS CONCENTRATE [Volume 40, Issue 1, 2015, Pages 41-56]
  • EBDWEY, A.FATAH CHEMICAL AND TECHNOLOGICAL STUDIES ON BLACK MULBERRY JUICE AND ITS CONCENTRATE [Volume 40, Issue 1, 2015, Pages 41-56]
  • El Hawary, Fatma G. R. COMPARATIVE STUDY ON THE USES OF GREEN COFFEE BEANS, ROASTED, ARABIC COFFEE FORMULA AND THEIR EXTRACTS TO REDUCE OBESITY IN MALE RATS [Volume 40, Issue 3, 2015, Pages 679-714]
  • El-Sayed, M. M. BENEFITING OF SOME PLANT MATERIALS IN IMPROVING LIVER FUNCTIONS FOR HEPATICALLY TOXICATED RATS WITH CCL4 [Volume 40, Issue 3, 2015, Pages 667-678]
  • Eltatawy, Asmaa H. EFFECT OF SOME NUTRIENTS ON THE HEALTH STATUE OF IRON ANEMIC RATS [Volume 40, Issue 2, 2015, Pages 399-407]

H

  • HELMY RAHMAH, E. CHEMICAL AND TECHNOLOGICAL STUDIES ON BLACK MULBERRY JUICE AND ITS CONCENTRATE [Volume 40, Issue 1, 2015, Pages 41-56]
  • H. Rahma, E. STORAGE STABILITY AND SENSORY PROPERTIES OF FROZEN STORED PIZZA FORTIFIED WITH GROUND FLAXSEED [Volume 40, Issue 1, 2015, Pages 15-24]

L

  • Lasheen, Asmaa M. A. BENEFITING OF SOME PLANT MATERIALS IN IMPROVING LIVER FUNCTIONS FOR HEPATICALLY TOXICATED RATS WITH CCL4 [Volume 40, Issue 3, 2015, Pages 667-678]

M

  • M.ABDELWHAB, N. CHEMICAL AND TECHNOLOGICAL STUDIES ON BLACK MULBERRY JUICE AND ITS CONCENTRATE [Volume 40, Issue 1, 2015, Pages 41-56]
  • Mahmoud, Nabila Y. NUTRITIONAL AND BIOCHEMICAL STUDIES ON SUPPLEMENTATION OF CHICKPEA POWDER ON RATS DIETS SUFFERED FROM PROTEIN MALNUTRITION [Volume 40, Issue 3, 2015, Pages 679-695]
  • Mahmoud, Nabila Y. COMPARATIVE STUDY ON THE USES OF GREEN COFFEE BEANS, ROASTED, ARABIC COFFEE FORMULA AND THEIR EXTRACTS TO REDUCE OBESITY IN MALE RATS [Volume 40, Issue 3, 2015, Pages 679-714]

N

  • N. Zedan, A. EFFECT OF REPLACING SKIM MILK POWDER (SMP) WITH CHICKPEA FLOUR ON ICE MILK QUALITY [Volume 40, Issue 1, 2015, Pages 1-14]

O

  • O. M. Ali, A EFFECT OF REPLACING SKIM MILK POWDER (SMP) WITH CHICKPEA FLOUR ON ICE MILK QUALITY [Volume 40, Issue 1, 2015, Pages 1-14]

S

  • S. El-Sisi, A. EFFECT OF REPLACING SKIM MILK POWDER (SMP) WITH CHICKPEA FLOUR ON ICE MILK QUALITY [Volume 40, Issue 1, 2015, Pages 1-14]
  • Shahen, K.A. APPLICATION OF ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM IN THERAPEUTIC NUTRITION AT SOME HOSPITALS [Volume 40, Issue 1, 2015, Pages 25-40]
  • Shahin, Kh. A. EFFECT OF SOME NUTRIENTS ON THE HEALTH STATUE OF IRON ANEMIC RATS [Volume 40, Issue 2, 2015, Pages 399-407]