Author Index

A

  • Abd El- Hakim, H. I. Utilization of horticultural by-products in functional foods preparation [Volume 9, Issue 1, 2024, Pages 1-2]
  • Abdel – Ghany, Mahmoud Said Sakr Utilization of horticultural by-products in functional foods preparation [Volume 9, Issue 1, 2024, Pages 1-2]
  • Abd El-Salam Mohamed Ghazi, Fathia Improving quality attributes and health benefits of ice milk [Volume 9, Issue 4, 2024, Pages 35-44]
  • A. Hussein, S. Improving quality attributes and health benefits of ice milk [Volume 9, Issue 4, 2024, Pages 35-44]
  • Aly-Aldin, M. M. Utilization of horticultural by-products in functional foods preparation [Volume 9, Issue 1, 2024, Pages 1-2]
  • A. M. Ghazi, Fathia QUALITY OF CHOCOLATE ICE MILK SUPPLEMENTED WITH DRIED BLACK GRAPE POMACE [Volume 9, Issue 3, 2024, Pages 19-33]

E

  • E.A. Hatem, H. Improving quality attributes and health benefits of ice milk [Volume 9, Issue 4, 2024, Pages 35-44]
  • Elgazzar, Mona Khaled EFFECT OF DIETARY INTERVENTION WITH SEEDS AND SPROUTS OF BROCCOLI ON THE NONALCOHOLIC FATTY LIVER IN THE ALBINO RAT MODEL [Volume 9, Issue 5, 2024, Pages 45-54]

G

  • Gharib, Mai Abd-Alkhalik EFFECT OF DIETARY INTERVENTION WITH SEEDS AND SPROUTS OF BROCCOLI ON THE NONALCOHOLIC FATTY LIVER IN THE ALBINO RAT MODEL [Volume 9, Issue 5, 2024, Pages 45-54]

H

  • Hatem, H. E.A. QUALITY OF CHOCOLATE ICE MILK SUPPLEMENTED WITH DRIED BLACK GRAPE POMACE [Volume 9, Issue 3, 2024, Pages 19-33]

M

  • M. Badawi, R Improving quality attributes and health benefits of ice milk [Volume 9, Issue 4, 2024, Pages 35-44]
  • M.K. Kebary, Kh. Improving quality attributes and health benefits of ice milk [Volume 9, Issue 4, 2024, Pages 35-44]

R

  • Rahma, E. H. Utilization of horticultural by-products in functional foods preparation [Volume 9, Issue 1, 2024, Pages 1-2]

S

  • Shaheen, Khaled Ali EFFECT OF DIETARY INTERVENTION WITH SEEDS AND SPROUTS OF BROCCOLI ON THE NONALCOHOLIC FATTY LIVER IN THE ALBINO RAT MODEL [Volume 9, Issue 5, 2024, Pages 45-54]