Menoufia Journal of Food and Dairy Sciences - Articles List

Volume & Issue: Volume 3, Issue 4, July and August 2018, Pages 1-700

IMPROVEMENT THE PROPERTIES OF YOGHURT USING LEGUMES TO THERAPY PROTEIN ENERGY MALNUTRITION

Pages 79-88

Abtsam M.F. Badr; D.A.M. Amer; M.Y.A. El-Hawary; A.M.A. Naem

Menoufia Journal of Food and Dairy Sciences

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