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Volume & Issue: Volume 8, Issue 10, December 2023, Pages 97-117 
Number of Articles: 2
Main Subjects
Food and technology as well as Dairy and technology scientific researches 2
CHARACTERIZATION, NUTRITIONAL AND FUNCTIONAL PROPERTIES OF QUINOA FLOUR AND ITS PROTEIN ISOLATE

Pages 83-95

Azza A. A Amer; Ali H. Khalil; Amin A.A. Kandil

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RESTORING ANTIOXIDANT LEVELS OF NICOTINE-INJECTED RATS USING SUGGESTED DIETARY FORMULAS

Pages 97-117

M.M El-Sayed; M. S EL-Dashlouty; Eslam Al-Amir Merika

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